Watermelon Ginger Juice Recipe

                       Last weekend we went out for lunch (buffet), it was nearly four (started by three) for us to finish the lunch . Then I felt like taking a walk as I had very heavy food. We went into a shopping mall for a small walk. Now it was almost five, so I thought I could have a tea/ coffee. But when I saw a cane juice shop, my idea of having a tea got evaporated and desired to have a cane juice to quench my thirst. And I ordered for a lemon ginger cane juice, had it and enjoyed it.

                       Yes, my idea of making Watermelon Ginger juice was only because of the cane juice I had on that weekend.

                   For clicking the juice, I used the glass bottle and my daughter (who hates watermelon) got impressed with the glass bottle and tasted the juice. She had almost a half glass of juice, I suppose after liking the taste only. It was a great pleasure for me, as the juice was a blend of ginger and lemon. Ginger good for digestion and lemon obviously has Vitamin C.

Prep time 15 mins

Cooking time Nil

Ingredients

2 cups Watermelon (Chopped and Deseeded) 

1 inch sized Ginger

1/2 Lemon (Juice extracted)

1 tbsp Sugar (optional)

Procedure

1. Remove the seeds and and chop the water melon. Leave off skin( green color)

2. Then in a blender put the 2 cups chopped melon and ginger and blend it, until smooth.

3.  Now strain the extracted juice and transfer it to a container and pour the extracted lime juice and mix well. You can top with ice cubes if needed.

              Note:

• As we are straining off the juice, it is not necessary to remove the seeds.
• Adding sugar is optional.

                 The healthy watermelon ginger juice can be gulped for quenching the summer thirst.